
We wanted to innovate and evolve this cheese in order to meet the demands and expectations of consumers with Organic, Sedex, and customers’ standards; as well as the ethical and religious sphere with Halal and Kosher certifications and non-use of animal rennet.
We focused great attention on the health aspect with the reduction of the salt content, the removal of allergens and added preservatives and finally the attention to the indications on the label about the origin of the milk.
You might also be interested:

TUTTO ITALIANO, a hard cheese with an authentic taste and highly digestible. Rich in protein, calcium and vitamins, which promote bone and muscle health.

We have always firmly believed in innovation and research, dedicating resources and energy to improving our products and processes.